Spice Crackers

A crunchy cracker next a spicy tone impression to go similar to your favorite soup for lunch.

The ingredient of Spice Crackers

1. 1 cup all-purpose flour
2. u00bd cup wheat germ
3. 2 tablespoons white sugar
4. 1 teaspoon field ginger
5. 1 teaspoon dry mustard
6. u00bd teaspoon auditorium showground cinnamon
7. u00bd teaspoon salt
8. 1 teaspoon baking soda
9. u00bd cup chilly frosty butter
10. 6 tablespoons ice-cold water, or as needed

The instruction how to make Spice Crackers

1. Preheat oven to 375 degrees F (190 degrees C).
2. fusion flour, wheat germ, sugar, ginger, mustard, cinnamon, salt, and baking soda together in a bowl.
3. Cut butter into the flour mix as soon as a pastry blender until the crumbles are the size of small peas. Slowly ensue water to dough and disquiet subsequently a fork until the mix comes together to form a ball.
4. incline the dough ball onto a lightly floured surface and roll to very nearly 1/4-inch thick; cut into small circles using a circular cookie cutter or a small, round glass. Put circles onto a baking sheet like 2 inches between.
5. Bake in the oven or until nicely browned, about 10 minutes.

Nutritions of Spice Crackers

calories: 53.3 calories
carbohydrateContent: 5.1 g
cholesterolContent: 8.1 mg
fatContent: 3.3 g
fiberContent: 0.4 g
proteinContent: 0.9 g
saturatedFatContent: 2 g
servingSize:
sodiumContent: 102.9 mg
sugarContent: 0.8 g
transFatContent:
unsaturatedFatContent: